TerraSana – Oat Flour Gluten Free 500gr
Oat flour is one of the best substitutes for wheat flour. It is guaranteed gluten-free and a great ingredient for baking. Made by a sustainable Finnish company with oats from the region.
Product information
Gluten-free oat flour is a good alternative to wheat flour. You can easily replace it 1: 1. Oatmeal is guaranteed gluten-free, making it a great ingredient for making gluten-free and healthy cookies, pancakes and cakes. One of the best and most used gluten-free flours!
How you keep it
After opening, store airtight in a dry, dark place at room temperature (max 20 ° C).
Produced in
Finland
Ingredients: OAT flour* gluten free (Finland)
* = from organic farming
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